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Rhubarb and apple Easter pie
Photo: Priscilla Du Preez

Rhubarb and apple Easter pie

10 ingredients 30 min + 1 hr Serves 6 openrecipes
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Estimated Nutrition (whole recipe, rough)

515
Calories
9g
Protein
31g
Fat
56g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Mascarpone 2 tbsp (28g) 120
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Sugar 1 tbsp (12.5g) granulated 49
Almond 1 almond (1.2g) 7
Rhubarb not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 250g/9oz mascarpone
  • 4 tbsp honey
  • 700g/1lb 9oz rhubarb
  • 700g/1lb 9oz Cox's apples
  • 100g/3½oz soft brown sugar
  • 3 free-range eggs
  • 200g/7oz caster sugar
  • 200g/7oz butter
  • 200g/7oz ground almonds
  • sliced almonds

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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