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Panna cotta with lavender
Photo: Sara Cervera

Panna cotta with lavender

7 ingredients 1 hr + 30 min Serves 6 openrecipes
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Estimated Nutrition (whole recipe, rough)

174
Calories
2g
Protein
6g
Fat
28g
Carbs

Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Orange 1 medium (131g) 62
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Water not in our table 0
Lavender not in our table 0
Flower not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 225ml/8fl oz water
  • 100g/3½oz caster sugar
  • handful lavender flowers
  • 600ml/1 pint 1½fl oz double cream
  • 50g/1¾oz vanilla sugar
  • 1 orange
  • 2 tsp gelatine

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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