Photo: Charisse Kenion
Classic rich chocolate sauce
5 ingredients
30 min + 30 min
Serves 4
openrecipes
Serve this warm chocolate sauce over vanilla ice cream, meringues or even as a chocolate fondue.
Estimated Nutrition (whole recipe, rough)
506
Calories
10g
Protein
34g
Fat
42g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200g/7oz good-quality dark chocolate
- 175ml/6fl oz milk
- 2 tbsp double cream
- 30g/1¼oz caster sugar
- 30g/1¼oz chilled butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes