Photo: Dragne Marius
Corned Venison
12 ingredients
504 hr + 2 hr 30 min
10
openrecipes
This St. Patty’s day, I figure a little twist on the traditional is in order… Corned Venison to be exact. In this case I used Axis Venison, which is a beautiful, red and slightly sweet.
Ingredients
- 4 quarts
- 2 cups
- ¼ cups
- 2 cloves
- ½ teaspoons
- ½ teaspoons
- ½ teaspoons
- 1 whole
- 2 whole
- 4 whole
- 5 pounds
- 2 whole
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes