Photo: Gregor Moser
Crawfish Étouffée
16 ingredients
15 min + 20 min
4
openrecipes
A really simple but oh-so-delicious recipe for Crawfish Étouffée.
Ingredients
- 1 stick
- 2 cups
- ½ cups
- 1 cup
- 2 whole
- 3 cloves
- 2 Tablespoons
- ½ teaspoons
- 1 teaspoon
- ¼ teaspoons
- 1 pound
- 2 Tablespoons
- 1 cup
- 2 Tablespoons
- 3 Tablespoons
- 4 cups
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes