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Crawfish Etouffee
Photo: Gregor Moser

Crawfish Etouffee

10 ingredients 10 min + 40 min 4 openrecipes
Crawfish Etouffee

Spicy, salty, and creamy. And easy! This crawfish etouffee is a family favorite. Chock full of crawfish and vegetables, with a zesty taste of New Orleans.

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Ingredients

  • 1 whole
  • 2 Tablespoons
  • 4 cloves
  • 2 whole
  • 12 whole
  • 1 can
  • 2 cups
  • 8 ounces, weight
  • 1 bottle
  • 1 bottle

Directions

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By tastykitchen · Recipe sourced from openrecipes

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