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Scotch pancakes with blackberries and maple syrup
Photo: Mariana Medvedeva

Scotch pancakes with blackberries and maple syrup

7 ingredients 30 min + 10 min Serves 2 openrecipes
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Estimated Nutrition (whole recipe, rough)

845
Calories
29g
Protein
15g
Fat
147g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Blackberry 1 cup (144g) 62
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Sunflower Oil not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 115g/4oz self-raising flour
  • 2 free-range eggs
  • 100ml/3½fl oz milk
  • 2 tbsp icing sugar
  • , for brushing sunflower oil
  • 115g/4oz blackberries, to serve
  • , to serve maple syrup

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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