Creamy Scallops
12 ingredients
30 min + 20 min
4
openrecipes
This delicious seafood dish is one of my go to recipes when I host dinner parties. The succulent scallops are cooked in a simple tomatoes and cream sauce that even the pickiest eaters will love! Finishing with lots of fresh basil will add brightness to this rich dish and will make it a perfect choice in any season. Serve it with crusty white bread, or over your favorite pasta.
Ingredients
- 20 pieces
- 2 Tablespoons
- 7 whole
- 5 cloves
- 1 Tablespoon
- 5 Tablespoons
- 1 whole
- 6 Tablespoons
- 2 Tablespoons
- ½ teaspoons
- ½ teaspoons
- ¾ cups
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes