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Crackle top bread
Photo: Wesual Click

Crackle top bread

10 ingredients 1 hr + 30 min Makes 1 loaf openrecipes

This really is a very easy bread; a bit of slow stirring and kneading and then that is basically it.

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Estimated Nutrition (whole recipe, rough)

908
Calories
20g
Protein
16g
Fat
168g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Rice 1 cup cooked (158g) white 206
Olive Oil 1 tbsp (14g) 119
White Bread 1 slice (30g) white 79
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Sunflower Oil not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 400g/14oz strong white bread flour + extra for dusting
  • 50g/2oz strong wholemeal bread flour
  • 1 x 7g sachet of fast-action dried yeast
  • 2 tsp salt
  • a little sunflower oil
  • 25g/1oz rice flour
  • 1 tsp caster sugar
  • ¼ tsp fast-action dried yeast
  • pinch salt
  • 1 tsp vegetable oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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