Skip to main content
Tatin-style apples with Moustiers lavender honey ice cream
Photo: Ian Dooley

Tatin-style apples with Moustiers lavender honey ice cream

15 ingredients 1 hr Serves 10 openrecipes
Share this recipe

Estimated Nutrition (whole recipe, rough)

960
Calories
28g
Protein
31g
Fat
138g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Lavender not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1.5 litres/2½ pints full-fat milk
  • 500ml/17fl oz whipping cream
  • 15 free-range egg yolks
  • 200g/7oz lavender honey
  • 150g/5½oz caster sugar
  • 300ml/10fl oz water
  • 100g/3½oz lavender honey
  • 1.5kg/3lb 5oz Golden Delicious applesapples
  • 500g/1lb 2oz plain flour
  • 1 tsp fine salt
  • 20g/¾oz baking powder
  • 250g/9oz cold butter
  • 5 free-range egg yolks
  • 200g/7oz caster sugar
  • 2 vanilla pods

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.