Jam roly poly
5 ingredients
30 min + 1 hr
openrecipes
This modern version of the retro classic is cooked in the oven instead of steamed.
Estimated Nutrition (whole recipe, rough)
605
Calories
14g
Protein
15g
Fat
102g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Vegetable | 1 tbsp (14g) | 120 |
| Plum | 1 medium (66g) | 30 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 150g/5½oz self-raising flour
- 75g/3oz vegetable suet
- 100ml/3½fl oz cold water
- pinch salt
- 5 tbsp plum jam
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes