Photo: Lily Banse
Oregano-Marinated Grilled Chicken with Charred Lemons Recipe
5 ingredients
3 to 4 servings
openrecipes
Grilling a whole chicken is easy when you butterfly it. Also known as spatchcocking, butterflying is simply removing the backbone so the bird can be opened up...
Estimated Nutrition (whole recipe, rough)
301
Calories
32g
Protein
17g
Fat
5g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Oregano | 1 tsp dried (1.8g) | 5 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (4- to 5-pound) chicken
- 1/2 cup "Oregano Marinade":/recipes/10923
- 2 skewers
- 2 medium lemons
- 1 1/2 tablespoons olive oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes