Photo: Charisse Kenion
Chocolate and orange bread and butter pudding
11 ingredients
30 min + 1 hr
Serves 4
openrecipes
This pudding recipe uses buttery brioche, infusing it with the flavour of dark chocolate and zesty oranges.
Estimated Nutrition (whole recipe, rough)
658
Calories
17g
Protein
39g
Fat
58g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Brioche | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 115g/4oz unsalted butter
- 8 free-range egg yolks
- 50g/2oz demerara sugar
- pinch salt
- 250ml/9fl oz milk
- 250ml/9fl oz double cream
- 1 vanilla pod
- 2 large oranges
- 1½ loaves brioche
- 100g/3½oz dark chocolate
- 1 tub clotted cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes