Photo: Nathan Dumlao
Estimated Nutrition (whole recipe, rough)
1039
Calories
29g
Protein
40g
Fat
138g
Carbs
Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Hazelnut | not in our table | 0 |
| Whiskey | not in our table | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 125g/4½ unsalted butter
- 25g/1oz golden brown sugar
- 50g/2oz sugar
- 125g/4½oz plain white flour
- 1½ tbsp cornflour
- pinch of salt
- 175g/6oz hazelnuts
- , for greasing butter
- lightly whipped cream
- 300ml/½ pint double cream
- 100ml/3½fl oz single cream
- 100ml/3½fl oz Irish whiskey
- 2 tbsp coffee essence
- 300g/10oz dark chocolate
- 100g/4oz milk chocolate
- 2 eggs
- ½ gelatinegelatine
- 250ml/9fl oz whipping cream
- 140g/5oz icing sugar
- 4 tbsp Baileys Irish Cream
- 150ml/5fl oz milk
- 50ml/2fl oz whipping cream
- 250g/9oz dark chocolate
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes