Photo: Sorin Gheorghita
Malt loaf
11 ingredients
1 hr
Makes 2 x 450g/1lb loaves
openrecipes
Seek out malt extract from a good bakery and make your own dried fruit-packed treacly malt loaf – great for picnics or a yummy afternoon snack for kids.
Estimated Nutrition (whole recipe, rough)
749
Calories
16g
Protein
14g
Fat
140g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| White Bread | 1 slice (30g) white | 79 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Malt | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tbsp brown sugar
- 3 tbsp malt extract
- 2 tbsp black treacle
- 25g/1oz butter
- 350g/12oz strong white bread flourflour
- 100g/3½oz strong wholemeal flour
- pinch salt
- 14g/½oz fast action yeast
- 225g/8oz sultanas
- 250ml/9fl oz warm water
- 1 tbsp warm honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes