Photo: Anna Pelzer
Whiting burger in cider rolls with tartare sauce and gherkin salad
33 ingredients
2 hr
Makes 10 burgers
openrecipes
The sweet and sour rolls complement the fish perfectly. This is a great dish for the barbecue in summer.
Estimated Nutrition (whole recipe, rough)
1110
Calories
26g
Protein
33g
Fat
184g
Carbs
Counts 17 of 20 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 17 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Pear | 1 medium (178g) | 101 |
| Egg | 1 large egg (50g) | 78 |
| Peach | 1 medium (150g) | 59 |
| Onion | 1 medium (110g) | 44 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Capers | 1 tbsp (9g) drained | 2 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Cider | not in our table | 0 |
| Whiting | not in our table | 0 |
| Rapeseed Oil | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 x 400g/14oz tin peaches
- 160ml/5fl oz reserved peach or pear juice
- 280g/10oz strong white flour
- 15g/½oz fresh yeast
- 100g/3½oz strong white flour
- 200g/7oz granary bread flour
- 60g/2¼oz starter dough (from above)
- 150ml/5½oz cider
- 15g/½oz fresh yeast
- 15g/½oz unsalted butter
- 10g/¼oz fine salt
- for cooking olive oil
- 6 banana shallots
- 8 garlic
- 3 medium hot red chillies
- 1.5kg/3lb 5oz whiting
- 5 tbsp chopped flat leaf parsley
- 3 free-range eggs
- 250g/9oz fresh white breadcrumbs
- sea salt (preferably Cornish) and freshly ground black pepper
- 2 large free-range egg yolks
- 1 tsp white wine vinegar
- ½ tsp English mustard
- 1 tsp salt
- 1 lemon
- 275ml/10floz rapeseed oil
- 2 tbsp chopped capers
- 4 gherkins
- 1 tbsp flat leaf parsley
- 3 gherkins
- 1 cucumber
- 2 shallots
- , for drizzling rapeseed oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes