Photo: Sara Cervera
Estimated Nutrition (whole recipe, rough)
257
Calories
8g
Protein
12g
Fat
29g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 free-range egg whites
- 170g/6oz caster sugar
- 1 tsp cornflour
- 1 tsp white wine vinegar
- 1 tsp vanilla essence
- 290ml/½ pint double cream
- 1 punnet raspberries
- coulis (optional), whiz half a punnet of raspberryraspberries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes