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Pork wrapped in bacon on creamy bean stew with watercress purée and black pudding
Photo: Kevin McCutcheon

Pork wrapped in bacon on creamy bean stew with watercress purée and black pudding

21 ingredients 30 min + 2 hr Serves 4 openrecipes
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Estimated Nutrition (whole recipe, rough)

907
Calories
69g
Protein
49g
Fat
49g
Carbs

Counts 15 of 19 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Celery 1 stalk (40g) 6
White Pepper 1 tsp ground (2.3g) 6
Thyme 1 tsp dried (1.4g) 4
Garlic 1 clove (3g) 4
Watercress 1 cup (34g) 4
Bay Leaf 1 leaf (0.6g) 2
Parsley 1 tbsp chopped fresh (3.8g) 1
Goose not in our table 0
Bean not in our table 0
Truffle not in our table 0
Pudding not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tbsp goose fat
  • 2 banana shallots
  • 1 large carrot
  • 2 celery
  • 1 baby leek
  • 1 sprig fresh thyme
  • 1 sprig fresh parsley
  • 1 bay leaf
  • 100g/3½oz piece pancetta
  • 2 large garlic
  • 200g/7oz fresh white haricot beans
  • 2 tbsp black truffle mayonnaise
  • 40g/1½oz butter
  • 75-100ml/2½-3½fl oz chicken stock
  • 6 slices air-dried ham
  • 1 large thick pork
  • 500g/17½oz watercress
  • 1 tbsp butter
  • Freshly ground white pepper
  • 200g/7oz black pudding
  • White truffle oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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