Photo: Anna Pelzer
Halloumi Salad
8 ingredients
10 min + 5 min
2
openrecipes
Amazing for a fast supper. My husband said he could eat it every night- and that’s saying something. Everyone loves this- I’ve shown this recipe at work before and people go crazy!! Its so easy. Halloumi is a mixed milk cheese from Cypress and can be grilled or fried without melting! Its salty and hot and squeaks in your teeth!! One of my favorites.
Ingredients
- 2 bunches
- 1 container
- 1 whole
- ⅓ cups
- 1 clove
- ½ teaspoons
- 1 pinch
- 1 block
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes