Photo: Charisse Kenion
Dark chocolate mousse with morello cherry sorbet and pistachio cream
18 ingredients
2 hr + 1 hr
Serves 4
openrecipes
This decadent dessert brings together a divine trinity of ingredients that naturally go well with each other.
Estimated Nutrition (whole recipe, rough)
591
Calories
15g
Protein
33g
Fat
61g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pistachio | 1 oz (28g / ~49 kernels) | 159 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 50g/2oz caster sugar
- 50g/2oz glucose
- 50ml/2fl oz water
- 300g/10½oz morello cherries
- 110g/4oz dark chocolate
- 2 free-range egg yolks
- 5 free-range egg whites
- 30g/1½oz caster sugar
- 150ml/5fl oz double cream
- 50g/2oz pistachio
- 100g/3½oz caster sugar
- 50ml/2fl oz water
- 50g/2oz pistachios
- 200ml/7fl oz kirsch cherry liqueur
- 50g/2oz caster sugar
- ½ vanilla pod
- 12 cherries
- 25g/1oz dark chocolate
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes