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Lemon Coconut Tart Filling Recipe
Photo: Ernest Porzi

Lemon Coconut Tart Filling Recipe

5 ingredients 12 openrecipes

One of my mother's holiday recipes, it's not Christmas without these tarts.It assumes you've already made tart shells or bought them. They don't need to be baked...

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Estimated Nutrition (whole recipe, rough)

524
Calories
10g
Protein
44g
Fat
27g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup Sugar
  • 2 Eggs
  • 1 Lemon - juice and zest
  • 1/4 cup Butter - melted
  • 1 cup Coconut

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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