Photo: David Holifield
Boiled fruit cake
12 ingredients
30 min
Makes 3 loaves
openrecipes
This sticky cake is quick and easy to make and will keep well if stored in an airtight container.
Estimated Nutrition (whole recipe, rough)
859
Calories
22g
Protein
21g
Fat
147g
Carbs
Counts 7 of 11 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Fruit | not in our table | 0 |
| Nuts | not in our table | 0 |
| Water | not in our table | 0 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 900g/2lb mixed fruit, raisins, sultanas, chopped nuts and walnuts
- 350g/12oz sugar
- 350g/12oz margarine
- 1 tsp bicarbonate of soda
- 250ml/9fl oz cold water
- 250ml/9fl oz brandy
- 240g/8½oz plain flour
- 240g/8½oz self-raising flour
- 4 free-range eggs
- 2 tsp baking powder
- 1 tsp mixed spice
- 1 x 200g/7oz tub glacé cherries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes