Vegetable Samosas
11 ingredients
15 min + 40 min
8
openrecipes
Samosas are delicious little Indian dumplings we first enjoyed at various Indian restaurants while we lived in Southern California. While you can go to the trouble of making your own dumpling skins, commercial wonton skins do an excellent job and while the recipe calls for circular wonton skins square ones are more common. The only trick here is to be sure that the potatoes are thoroughly cooked.
Ingredients
- 1 package
- 4 Tablespoons
- 1 pound
- 2 cloves
- 1 cup
- 1 teaspoon
- 2 teaspoons
- 1 Tablespoon
- ½ teaspoons
- 2 teaspoons
- 1 cup
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes