Photo: Kevin McCutcheon
Okra Stew
12 ingredients
10 min + 1 hr
4
openrecipes
This okra stew is inspired by a recent trip to Turkey. This is a popular, regional dish from Southern Turkey. The okra is stewed on low heat in a tomato broth that’s full of aromatic spices. It takes a while to cook, but it’s quite easy to make! This is a light and healthy stew that’s best paired with rice pilaf or bread.
Ingredients
- ½ pounds
- 2 Tablespoons
- ½
- 1 clove
- 1
- 3
- ½ teaspoons
- ½ teaspoons
- ¼ teaspoons
- 3 Tablespoons
- 2 cups
- ½
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes