Venison Bourguignon
15 ingredients
30 min + 3 hr
8
openrecipes
French food at its best!
Ingredients
- 3 Tablespoons
- 8 ounces, weight
- 3 pounds
- 2 whole
- 6 cloves
- 2 pounds
- 1 pound
- ½ cups
- 1 bottle
- 2 cups
- 2 Tablespoons
- 1 bunch
- 3 pounds
- 4 Tablespoons
- ¼ cups
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes