Photo: Mae Mu
Ruby Sangría Recipe
16 ingredients
24 servings
openrecipes
A classic sangria recipe made with brandy, orange liqueur, and fresh fruit—perfect for a summer barbecue or picnic.
Estimated Nutrition (whole recipe, rough)
388
Calories
3g
Protein
1g
Fat
94g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Green Apple | 1 medium (182g) | 95 |
| Orange | 1 medium (131g) | 62 |
| Green Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Brandy | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (750-milliliter) bottle red wine, chilled
- 1/2 cup brandy
- 1/2 cup orange liqueur
- 1/2 cup freshly squeezed orange juice (from 1 orange)
- 1/4 cup granulated sugar
- 2 cups orange wedges (from 1 large orange)
- 2 cups red apple wedges (from 1 large apple)
- 2 cups green apple wedges (from 1 large apple)
- 2 cups seedless green grapes
- 1 medium orange, cut into 1-inch pieces
- 1 medium red apple, cored and cut into 1-inch pieces
- 1 medium green apple, cored and cut into 1-inch pieces
- 1 1/2 cups seedless green grapes
- 24 (6-inch) skewers
- 1 (750-milliliter) bottle sparkling water, chilled
- Ice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes