Photo: Sam Loyd
Slow cooker chipotle pulled pork
13 ingredients
30 min
Serves 4-6
openrecipes
This pulled pork recipe is great for feeding a crowd and cooking it in a slow cooker couldn’t be easier.
Estimated Nutrition (whole recipe, rough)
1285
Calories
50g
Protein
55g
Fat
153g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Avocado | 1 medium (150g) | 240 |
| Tortilla | 1 medium flour (45g) | 140 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Lime | juice of 1 lime (44ml) | 11 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Coriander | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1.5kg/3lb 5oz pork shoulder
- 2 tbsp chipotle
- 6 tomatoes
- ½ red onion
- 1 tbsp lime juice
- small handful chopped fresh coriander
- ½ garlic
- 1 tsp olive oil
- 2 avocados
- ½ garlic
- 1 tbsp lime juice
- and freshly ground black saltpepper
- 12-16 flour tortillas
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes