Photo: Eaters Collective
Really Easy Mac Recipe
5 ingredients
depends
openrecipes
As an act of protest against the amazing prevalence of Kraft Mac & Cheese products on my college campus, I threw together my own version, using real ingredients...
Estimated Nutrition (whole recipe, rough)
441
Calories
15g
Protein
22g
Fat
45g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- pasta (most shapes work well- I like penne)
- butter
- salt
- romano or parmesean cheese
- pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes