Photo: Alexander Maasch
Mama's Cheddar Mac Bake Divine Recipe
10 ingredients
6
openrecipes
I have cooked this dish for over 15 years now for my family and friends. My cheddar mac bake is pure comfort food and made with ingredients that can be found...
Estimated Nutrition (whole recipe, rough)
1053
Calories
38g
Protein
45g
Fat
123g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Bacon | 1 slice cooked (8g) | 43 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Macaroni | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound of elbow macaroni
- 4 cups of shredded mild cheddar cheese or shredded mexican cheddar and monterray cheese blend
- 1 1/2 tablespoons of extra light virgin olive oil
- 1 tablespoon of flour, I like wondra brand but any all purpose flour will do.
- 1/2 teaspoon of yellow mustard
- 1 cup of skim or 2% milk
- 1/2- to 1 pound of crumbled maple flavored bacon
- 1/8 teaspoon coarse black pepper
- 1/8 teaspoon of sea salt or more to your taste
- cooking spray
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes