Photo: Emiliano Vittoriosi
Aziza's Lambrusco Sangría Recipe
10 ingredients
10 min
1 drink
openrecipes
This sangría recipe uses Lambrusco, a sparkling red wine, along with Cointreau, brandy, and gin to update a classic cocktail.
Estimated Nutrition (whole recipe, rough)
85
Calories
2g
Protein
0g
Fat
22g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange | 1 medium (131g) | 62 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Brandy | not in our table | 0 |
| Gin | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 large or 10 small ice cubes, plus more for shaking
- 1/2 medium lemon, peeled and sliced into small cubes
- 1/2 medium lime, peeled and sliced into small cubes
- 1/2 medium orange, peeled and sliced into small cubes
- 1 ounce brandy
- 1 ounce Cointreau
- 1 ounce gin
- 1 ounce
- 5 ounces dry, or
- Lambrusco
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes