Photo: Alexander Maasch
Home-made Mac N' Cheese Recipe
6 ingredients
A-lot
openrecipes
I love cheese! This is an extra cheesy recipe.
Estimated Nutrition (whole recipe, rough)
587
Calories
32g
Protein
45g
Fat
14g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Macaroni | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Elbow Macaroni
- Block of Velveeta cheese
- 1/2 Cup butter
- 2 Cups Milk
- Shredded Sharp Cheddar Cheese
- Fresh Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes