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Spanish Rice
Photo: Pille R. Priske

Spanish Rice

8 ingredients 5 min + 20 min 4 openrecipes
Spanish Rice

For about 6 months when I was in 8th grade I only wanted to eat Spanish rice. The stuff you add water and a can of diced tomatoes to and boil. I still like that stuff, but this recipe is just as quick to make and I think tastes a heck of a lot better.

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Ingredients

  • 1 Tablespoon
  • 1 whole
  • 1 cup
  • 1 can
  • 1 can
  • 2 cloves
  • 1 dash
  • 1 dash

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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