Photo: Toa Heftiba
Highland Crowdie cheesecake mousse with summer fruit jelly and berries
27 ingredients
Serves 4
openrecipes
Estimated Nutrition (whole recipe, rough)
941
Calories
30g
Protein
29g
Fat
140g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Water | not in our table | 0 |
| Rhubarb | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 400g/14oz raspberries, plus extra for garnish
- 200g/7oz strawberries, plus extra for garnish
- 50g/2oz caster sugar
- 3 gelatine
- 450g/1lb 16oz Crowdie cheese
- 250g/9oz sugar
- 60g/3oz plain flour
- 1 vanilla pod
- 1 lemon
- 4 free-range eggs
- 1 free-range egg yolk
- 280g/10oz crème fraîche
- 100g/4oz caster sugar
- 25ml/1fl oz water
- 100g/4oz free-range egg whitesegg whites
- 3 gelatine
- 200g/7oz caster sugar
- 100ml/4fl oz water
- 1 tbsp liquid glucose
- 100g/4oz strawberries, hulls removed, thinly sliced
- 200g/7oz rhubarb
- 100g/4oz caster sugar
- 100ml/4fl oz water
- 260g/9oz unsalted butter
- 60g/2½oz caster sugar
- 180g/6oz almonds
- 375g/13oz plain flour
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes