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Grandma P's Cold Tuna Casserole Recipe
Photo: Giovanna Gomes

Grandma P's Cold Tuna Casserole Recipe

8 ingredients openrecipes

My husband told me about his grandma's cold tuna noodle casserole-he told me the indredients, but not the measurements. This is pretty close-probably not exact...

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Estimated Nutrition (whole recipe, rough)

522
Calories
35g
Protein
20g
Fat
47g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Pasta 1 cup cooked (140g) 220
Salmon 100g cooked 208
Egg 1 large egg (50g) 78
Celery 1 stalk (40g) 6
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Tuna drained – 2-3 cans per pound of pasta
  • 1 lb. noodles – cooked and drained
  • 3 Hard Boiled Eggs
  • 3 stalks Celery
  • Celery salt to taste
  • Garlic powder to taste
  • Salt and pepper to taste
  • Mayo – not miracle whip – enough to bind the tuna and noodles.

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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