Skip to main content

“Itai” Meatballs

14 ingredients 15 min + 30 min 12 openrecipes
“Itai” Meatballs

Aida Mollenkamp’s “Itai” meatball recipe is packed with flavor and incredibly tender and delicious!

Share this recipe

Ingredients

  • ½
  • ½ cups
  • 3 Tablespoons
  • 3 Tablespoons
  • 1 Tablespoon
  • 2-½ teaspoons
  • 1-½ teaspoon
  • 4 cloves
  • 2
  • 1 pound
  • 1 pound
  • ⅔ cups
  • ¼ cups
  • 2 Tablespoons

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.

Flavor Tools Browse More Recipes