Photo: Nathan Dumlao
Mont blanc with coffee poached pear
12 ingredients
30 min + 1 hr
Serves 4
openrecipes
Estimated Nutrition (whole recipe, rough)
348
Calories
10g
Protein
12g
Fat
55g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pear | 1 medium (178g) | 101 |
| Egg | 1 large egg (50g) | 78 |
| Blackberry | 1 cup (144g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Chestnut | not in our table | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 free-range egg whites
- 100g/3½oz caster sugar
- 50g/2oz ground almonds
- 1 tbsp cornflour
- 400ml/14fl oz double cream
- 1 x 435g/15oz can unsweetened chestnut
- 25-50g/1-2oz icing sugar
- 200g/7oz blackberries
- 1-2 tbsp sugar
- 250ml/7fl oz freshly-brewed coffee
- 3 William pears
- 3 marrons glace, sliced into small pieces
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes