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Smoked pike served with summer baby beetroot salad, watercress and horseradish cream
Photo: Anna Pelzer

Smoked pike served with summer baby beetroot salad, watercress and horseradish cream

28 ingredients 1 hr + 1 hr Serves 4 openrecipes
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Estimated Nutrition (whole recipe, rough)

318
Calories
10g
Protein
20g
Fat
23g
Carbs

Counts 15 of 20 ingredients — the other 5 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Lemon juice of 1 lemon (48ml) 12
Shallot 1 tbsp minced (10g) 7
Black Pepper 1 tsp ground (2.3g) 6
White Pepper 1 tsp ground (2.3g) 6
Celery 1 stalk (40g) 6
Watercress 1 cup (34g) 4
Dill 5 sprigs fresh (1g) / 1 tsp dried 4
Vinegar 1 tbsp (15ml) distilled 3
Mustard 1 tsp (5g) yellow 3
Chives 1 tbsp (3g) 1
Salt 1 tsp (6g) 0
Pike not in our table 0
Beetroot not in our table 0
Sunflower Oil not in our table 0
Horseradish not in our table 0
Chervil not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 pike
  • olive oil
  • salt and freshly ground black pepper
  • oak smoking chips
  • 1 pack ready-cooked beetroot
  • pinch salt
  • 2 tsp sherry vinegar
  • 4 small golden beetroot
  • 4 small beetroot
  • 4 baby beetroot
  • pinch salt and white pepper
  • 2 tsp Dijon mustard
  • 2 free-range egg yolks
  • dash white wine vinegar
  • 150ml/¼ pint sunflower oil
  • squeeze lemon juice
  • salt and freshly ground black pepper
  • 2 spring onions
  • 1 shallot
  • 125g/4oz crème fraîche
  • 2 tsp freshly grated horseradish
  • 2 tbsp finely chopped fresh chives
  • pinch salt and freshly ground white pepper
  • 8 radishes, halved
  • 85g/3oz baby watercress
  • 1 small bunch baby celery
  • 1 small bunch dill
  • 1 small bunch chervil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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