Photo: Joseph Gonzalez
Chipotle Deviled Eggs Recipe
7 ingredients
24 egg halves
openrecipes
A smoky twist to an old Idea...Ingredients
Estimated Nutrition (whole recipe, rough)
256
Calories
8g
Protein
20g
Fat
13g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 Jumbo Eggs, hard boiled
- 1 Small onion, finely minced 1 Tablespoon Coleman's Mustard Powder
- 1 Tablespoon Olive Oil
- 1 Tablespoon dill pickle juice
- Mayonnaise to make a smooth mixture
- 1 or 2 Chipotles in adobo, minced
- Cayenne pepper for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes