jim lahey’s pizza bianca
Much to most New Yorkers’ aggravation, television screens were added the backseat of most taxicabs last year, effectively poisoning the one place left in the city not already inundated with a constant media blitz. Whenever I get in one, and yes, the television is always on, I immediately hit mute, but then find that I’m watching the images broadcast on the back of the front seat and not this gorgeous city whizzing by and then usually force myself to turn it off completely and restore my view to the window, frustrated that the choice has to be so complicated. I don’t like them one bit.
Estimated Nutrition (whole recipe, rough)
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups all-purpose flour
- 1 teaspoon salt
- 3/4 teaspoon sugar
- 1 teaspoon instant dry yeast
- 3 tablespoons extra-virgin olive oil
- 1 sprig fresh rosemary