Photo: Dana DeVolk
Garlic Shrimp Recipe
8 ingredients
1 pound of garlic shrimp
openrecipes
These garlic shrimp were among tapas dishes we had at a Tapas bar in Spain. Also good as an entree served over linguine
Estimated Nutrition (whole recipe, rough)
268
Calories
25g
Protein
14g
Fat
7g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/3c olive oil
- 4 garlic cloves,sliced
- 1 tsp. red pepper flakes
- 1 lb. unshelled shrimp(26-32 ct.)
- 2 tsp. sweet paprika
- 1/4c. med.dry sherry
- 1/4c minced fresh parsley
- fresh lemon juice to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes