Skip to main content
Basic Chocolate Mousse Recipe
Photo: Charisse Kenion

Basic Chocolate Mousse Recipe

4 ingredients 5 (4-ounce) servings openrecipes
Basic Chocolate Mousse Recipe

Chocolate mousse is all about ingredients and prep. There are only three ingredients, so they should be fresh and high-quality. Have your bowl and whisk for the...

Share this recipe

Estimated Nutrition (whole recipe, rough)

284
Calories
8g
Protein
19g
Fat
18g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 5 ounces semisweet or bittersweet chocolate, coarsely chopped
  • 1 cup very cold heavy cream
  • 3 large egg whites (no traces of yolk), at room temperature
  • Sweetened whipped cream, for serving (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.