Photo: Chad Montano
Harissa-Pancetta Breakfast Pizza Recipe
12 ingredients
2 hr
4 (7-inch) pizzas
openrecipes
Pizza for breakfast may sound weird to anyone out of college, but this pizza has all the components of a classic breakfast: cheesy eggs (with hot sauce), bacon...
Estimated Nutrition (whole recipe, rough)
836
Calories
27g
Protein
27g
Fat
120g
Carbs
Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Pizza | not in our table | 0 |
| Harissa | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup warm water (between 110°F and 115°F)
- 1 teaspoon active dry yeast (about half of a 1/4-ounce packet)
- 2 1/2 cups all-purpose flour
- 2 1/2 teaspoons granulated sugar
- 1/4 teaspoon fine salt, plus more for seasoning
- 1 tablespoon extra-virgin olive oil, plus about 1/4 cup more for oiling the bowl and the baking sheets and for drizzling on the pizzas
- 6 ounces thinly sliced pancetta
- 4 tablespoons harissa
- 2 cups shredded, partially skim mozzarella (about 6 ounces)
- 4 large eggs
- 4 scallions, thinly sliced
- Freshly ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes