Photo: Massimo Adami
Strawberry Fool Recipe
8 ingredients
1 hr 20 min
6 servings (3 cups)
openrecipes
The fool, or a dessert of sweetened fruit folded into stiffly peaked and slightly sugared whipped cream, dates back to 16th-century England. It's possibly the...
Estimated Nutrition (whole recipe, rough)
173
Calories
2g
Protein
6g
Fat
29g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream | 1 tbsp (15ml) heavy | 51 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 ounces strawberries, washed,
- and cut into large dice (about 2 1/2 cups)
- 1/2 cup plus 2 tablespoons granulated sugar
- Pinch fine salt
- 1/2 teaspoon finely grated lemon zest (from 1/2 medium lemon)
- 1 1/2 teaspoons freshly squeezed lemon juice
- 1 cup heavy cream, chilled
- 1/2 teaspoon vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes