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Pluot-Amaretti Trifle Recipe
Photo: Sara Cervera

Pluot-Amaretti Trifle Recipe

7 ingredients 10 to 12 servings openrecipes
Pluot-Amaretti Trifle Recipe

Layers of vanilla custard, amaretti cookies, pluots, and whipped cream make this trifle at once creamy, crunchy, nutty, and fruity.What to buy: Pluots are a...

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Estimated Nutrition (whole recipe, rough)

107
Calories
1g
Protein
6g
Fat
13g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Almond 1 almond (1.2g) 7

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 tablespoons orange-flavored liqueur, such as Cointreau
  • 1 tablespoon granulated sugar
  • 1 1/2 pounds pluots, pitted and thinly sliced (about 5 cups)
  • 4 cups
  • 2 (7-ounce) packages amaretti or other crisp almond cookies, broken into large pieces
  • 1 cup chilled heavy cream
  • 1 cup sliced, toasted almonds

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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