Photo: Joseph Gonzalez
Wasabi Deviled Eggs with Roe and Crispy Nori Recipe
10 ingredients
45 min
8 to 10 servings as an appetizer
openrecipes
Mitch Prensky, chef-owner at Supper in Philadelphia, shared this recipe with us. Hard-boiled egg yolks are mashed with lime juice, mayonnaise, Chinese mustard...
Estimated Nutrition (whole recipe, rough)
405
Calories
51g
Protein
19g
Fat
6g
Carbs
Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Shrimp | 100g cooked | 99 |
| Egg | 1 large egg (50g) | 78 |
| Lime | juice of 1 lime (44ml) | 11 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Chinese Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Wasabi | not in our table | 0 |
| Roe | not in our table | 0 |
| Eel | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 eggs
- 6 tablespoons
- 2 teaspoons Chinese mustard
- 4 teaspoons wasabi paste
- 2 teaspoons freshly squeezed lime juice
- 2 teaspoons chopped nori
- Kosher salt
- Freshly ground black pepper
- Deep-fried nori strips, for garnish (optional)
- Uni (sea urchin), salmon, or tuna roe; or unagi (eel); or crab, for garnish (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes