Skip to main content
Recipe Lab Draft #1: Coleslaw Recipe
Photo: Tyrrell Fitness And Nutrition

Recipe Lab Draft #1: Coleslaw Recipe

10 ingredients 6 cups openrecipes

This is draft #1 for the CHOW Recipe Lab: Coleslaw. Try it and post your comments to this thread.Coleslaw is the classic summer cookout accompaniment but it...

Share this recipe

Estimated Nutrition (whole recipe, rough)

337
Calories
13g
Protein
7g
Fat
63g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Broccoli 1 cup chopped (156g) 55
Sugar 1 tbsp (12.5g) granulated 49
Carrot 1 medium (61g) 25
Green Cabbage 1 cup shredded (89g) 22
Black Pepper 1 tsp ground (2.3g) 6
Dill Seed 5 sprigs fresh (1g) / 1 tsp dried 4
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Cider not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 small green cabbage, cored
  • 1 small red cabbage, cored
  • 2 medium carrots
  • 1 small fuji apple, cored
  • 1 1/4 cups mayonnaise
  • 1/2 cup cider vinegar
  • 2 tablespoon granulated sugar
  • 1 tablespoon kosher salt
  • 1 1/2 teaspoons dill seed
  • 1/4 teaspoon freshly ground black pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.