Photo: Alexander Maasch
Fig Jam and Goat Cheese Crostini Recipe
6 ingredients
45 min
About 20 servings as an hors d'oeuvre
openrecipes
Flavors of fall—sage and figs—pair up with tangy goat cheese for an elegant appetizer that's a perfect match for a glass of bubbly.What to buy: Fig...
Estimated Nutrition (whole recipe, rough)
261
Calories
7g
Protein
22g
Fat
11g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Goat Cheese | 1 oz (28g) | 103 |
| Fig | 1 medium (50g) | 37 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 sweet baguette
- 1/3 cup olive oil
- Kosher salt
- 20 sage leaves
- 4 ounces goat cheese
- 1/3 cup fig jam
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes