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Salmon Jerky "Candy" Recipe
Photo: Caroline Attwood

Salmon Jerky "Candy" Recipe

4 ingredients 1 pound openrecipes
Salmon Jerky "Candy" Recipe

Sure you can freeze your fishing bounty, but making jerky out of salmon is a delicious—and easy—way to preserve an especially good catch.What to...

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Estimated Nutrition (whole recipe, rough)

257
Calories
20g
Protein
13g
Fat
13g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Salmon 100g cooked 208
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Caraway Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (3-pound) wild salmon side, skinned and
  • 1 cup granulated sugar
  • 1/4 cup caraway seeds
  • 1/4 cup kosher salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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