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Grilled Lime Pound Cake with Raspberry-Kirsch Sorbet Recipe
Photo: David Holifield

Grilled Lime Pound Cake with Raspberry-Kirsch Sorbet Recipe

3 ingredients 6 servings openrecipes
Grilled Lime Pound Cake with Raspberry-Kirsch Sorbet Recipe

Thick grilled slices of lime-infused pound cake are a great way to end a summer barbecue. Top the warm cake with homemade Raspberry-Kirsch Sorbet and toasted...

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Estimated Nutrition (whole recipe, rough)

347
Calories
4g
Protein
28g
Fat
25g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Raspberry 1 cup (123g) 64

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 (1-inch-thick) slices
  • 6 scoops raspberry sorbet, either purchased or
  • 6 tablespoons sweetened flaked coconut, toasted and cooled

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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