Photo: Amirali Mirhashemian
Bison Bacon Cheeseburger Recipe
12 ingredients
6 burgers
openrecipes
Savory bison patties are broiled then topped with a mess of sautéed jalapeños and onions, slices of avocado, and bacon. It's a commitment of a meal—wimpy...
Estimated Nutrition (whole recipe, rough)
532
Calories
22g
Protein
39g
Fat
29g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 slices smoked bacon (about 6 ounces)
- 1 medium yellow onion, thinly sliced
- 2 medium jalapeños, seeded and thinly sliced lengthwise
- 3 tablespoons Worcestershire sauce
- 2 medium garlic cloves, peeled and minced (about 1 tablespoon)
- 1 large egg
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 2 pounds ground
- 6 thin slices Swiss cheese (about 3 1/4 ounces)
- 6 toasted burger buns
- 1/2 medium Hass avocado, sliced just before serving
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes